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3 Liter Probiotic Jar System
The Probiotic Jar | 3 Liter Jar System
3 Liter Probiotic Jar System


The 3 Liter Probiotic Jar System is perfect for but not limited to: Cucumber Dill Pickles, Sauerkraut & Kimchi, Kvass, Berry Syrup, Mixed Vegetables, Hot Peppers, Onions, and larger batches of anything that pickles/ferments well in a smaller size Jar, including harvest-to-harvest fermenting of preservation crops such as Dill Pickles, Sauerkraut, and Kimchi!

MSRP $50.38
Online Price $44.89
Savings: $5.49

Availability: This item not available outside the USA. Please shop on our International Page.


Ultra-Pure Himalayan Pink Salt

Description Technical Details Materials
This complete fermentation system holds about a three quarts and creates delicious probiotic food in as little as a week (see recipes for specific time frames).

Step #1 Prepare the vegetables (peel, slice, dice) and put in the Jar
Step #2 Mix and add the brine, and place the Brine Bowl
Step #3 Lock the Lid, add water to the Airlock, and twist into place

Complete instructions are found in the Quick Start Guide. A printed copy comes at no extra charge with every order that includes a Probiotic Jar.
  • Completely Airtight Design

  • Durable All Glass Construction

  • Snugly Fitting Grommet with Lifetime Warranty
  • Proprietary
    Brine Bowl to reduce surface area of brine, and catch
  • some of the rising brine during the primary fermentation phase, which
  • reduces overflows.

Also Recommended:
Ozeri Professional Stainless Steel Thin Profile Gram Scale Himalayan Pink Salt 50g Sample 1 lb. Himalayan Pink Salt Super Fine Grind Refill
Online Price $19.99

Online Price $1.29

Special Price $8.99

Ozeri Professional Scale Himalayan Pink Salt 50g Sample 1 lb. Himalayan Pink Salt Super Fine Grind Refill

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
5 of 5 November 2, 2018
Reviewer: Mary Torres from Irving, NY United States  

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